The Kids Ranger Meals section at Texas Road House Philippines offers child-friendly meal options intended for children 12 years old and under. One item is the Crispy Chicken Basket, which consists of white meat chicken strips that are hand-battered in their signature batter and fried until crispy golden brown. It is served with golden honey mustard sauce and seasoned steak fries on the side.

Another choice is the Mini Cheeseburgers, which are likely smaller-sized burger patties with cheese. All Kids Ranger Meals are priced at a flat rate of 395 Philippine pesos.

For more kid-friendly meal options, explore the menus at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Hand-Cut Steaks Menu offers Sirloin, Ft. Worth Ribeye, Bone-in Ribeye, and NY Strip steaks for individual orders only. The Sirloin is a lean cut from the sirloin area. The Ft. Worth Ribeye and Bone-in Ribeye are ribeye cuts from the rib area. The Bone-in Ribeye is served with the bone attached. The NY Strip is a cut from the short loin area.

Steak sizes range from 6 oz to 16 oz. Doneness levels are rare, medium-rare, medium, medium-well, and well-done. Prices range from 995 to 4895 Philippine pesos based on the steak cut and size.

For additional hand-cut steak options, check out the offerings from Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Dockside Favorites menu at Texas Road House Philippines offers seafood dishes, available for individual portions. One standout item is the Grilled Salmon, featuring a fillet of salmon steak that is grilled to achieve a moist and tender texture, topped with a special lemon pepper butter sauce, and served with mashed potatoes and tartar sauce on the side.

Other options on the menu include Texas Fried Fish, which is likely a battered and fried fish dish, Hand-Battered Shrimp Poppers, which are battered and fried shrimp, and Grilled Shrimp, offering grilled and seasoned shrimp.

All the seafood meals on the Dockside Favorites menu come accompanied by a serving of rice. The prices for the Dockside Favorites range from 795 to 950 Philippine pesos.

For more seafood and dockside favorites, visit the menus at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Prime Sets Menu at Texas Road House Philippines offers individual meal sets with a combination of beef, vegetables, rice, and salad. The menu includes four main dish options: Cowboy Roast Beef, Hand-Battered Shrimp Poppers, Monterey Chicken, and St. Louis Ribs. Each set comes with rice and a side salad. Beverages are included in the meal.

The Cowboy Roast Beef is a dish featuring sliced roast beef. The Hand-Battered Shrimp Poppers are battered and fried shrimp. The Monterey Chicken is a grilled chicken dish. The St. Louis Ribs are marinated and grilled pork ribs.

Along with the main protein dish, each Prime Set meal includes a serving of rice and a side salad. All Prime Sets are priced at 795 Philippine pesos.

For prime steak sets, explore the selections at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Ribs Combos Menu at Texas Road House Philippines features individual portions pairing juicy ribs with various other items, served with sides of garlic rice and corn on the cob. One combo option is the MONTEREY CHICKEN MELT, which combines the ribs with the Monterey Chicken Melt dish. Another is the ribs WITH SAUSAGE combo that includes a sausage item alongside the ribs. The ribs WITH SHRIMP POPPERS combo pairs the ribs with battered and fried Shrimp Poppers. For those who prefer chicken, the ribs WITH HOUSE CRISPY WINGS combo serves the ribs with crispy fried chicken wings.

Lastly, the ribs WITH GRILLED SHRIMP combo offers grilled shrimp as the accompanying item. Regardless of the chosen combo, each meal comes with a portion of garlic-flavored rice and corn on the cob as sides. The Ribs Combos range in price from 1545 to 1695 Philippine pesos.

For rib combos, check out the menus at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Desserts menu at Texas Road House Philippines offers a selection of sweet treats for individual portions. One notable item is the Turtle Pie, which is an Oreo cookie crust tart filled with salted caramel ice cream, topped with roasted pecans, hard cracked chocolate, and toffee sauce.

Other dessert options include the Ice Cream Duo, likely featuring two scoops or flavors of ice cream, and the Cookie Ala Mode, which is a cookie served with ice cream.

These desserts are intended as individual portions. The prices for the Desserts menu range from 225 to 395 Philippine pesos.

For dessert options, visit the menus at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Burgers & Sandwiches menu at Texas Road House Philippines offers a range of burger and sandwich options made with 7 oz (200g) of fresh steak grind. One highlight is the Smokehouse Burger, topped with sautéed mushrooms, onions, BBQ sauce, American cheese, and jack cheese, served with lettuce, tomato, pickles, and onion on the side. The menu also includes a Bacon Cheeseburger featuring a burger patty topped with bacon and cheese.

For those seeking a classic, the menu offers a traditional Classic Burger with standard toppings. Smaller portions are available in the form of Sliders, which are likely multiple mini burger patties. The All-American Cheeseburger represents an American classic burger topped with cheese.

For non-beef options, the Crispy Chicken Sandwich features a crispy fried chicken breast patty. The prices for the Burgers & Sandwiches menu range from 395 to 745 Philippine pesos.

For more burger and sandwich choices, explore the offerings from Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Bistro Signature Bundles Menu at Texas Road House Philippines offers meal bundles designed for groups.

It features two bundle options: Signature Bundle A and Signature Bundle B. With each bundle, you can choose three main meal items from a selection that includes marinated St. Louis ribs, Monterey Chicken Melt (a grilled chicken dish), Texas Cowboy Dip (a meat and cheese dip), Cowboy Roast Beef (sliced roast beef), Boneless BBQ Chicken (boneless chicken pieces in barbecue sauce), and Roadie's Grilled Pork Belly (grilled and marinated pork belly).

Every meal in the bundle is served with garlic rice and chips. The Signature Bundle A and Bundle B range in price from 1750 to 1895 Philippine pesos.

For signature meal bundles, check out the menus at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Shareable Platters section of the Texas Road House Philippines menu features large platters designed for groups of 3 to 4 people to share. One option is the Cowboy Meat Platter, which includes St. Louis Ribs, Cowboy Roast Beef (sliced roast beef), and Andouille Sausage. For seafood lovers, the Texan Seafood Platter offers a variety of seafood items, though the specific contents are not described.

These substantial platters are intended for sharing among groups and come accompanied by a serving of rice. The Shareable Platters range in price from 1895 Philippine pesos for the Cowboy Meat Platter to 2195 pesos for the Texan Seafood Platter.

For shareable platters, visit the menus at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Roadhouse Platter Menu at Texas Road House Philippines serves a platter with Ribeye steak, baby back ribs, grilled shrimp, roasted chicken, salad, garlic rice, corn, and coleslaw.

The Ribeye is a cut from the rib section with marbling. The baby back ribs are a tender pork rib cut. The shrimp are grilled. The roasted chicken is a whole roasted chicken.

The platter includes a salad, garlic-flavored rice, corn on the cob, and a coleslaw made with a creamy dressing. It is intended for groups of 4 to 5 people. The platter costs 4495 Philippine pesos.

For hearty platter options, explore the selections at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Salads Menu at Texas Road House Philippines includes a variety of salad dishes that are available for solo diners or groups. One of the notable options is the Bleu Steak Salad, which features salad greens tossed with bleu cheese dressing and Italian dressing, topped with tender sirloin steak, bleu cheese crumbles, red onions, tomatoes, and deep-fried onion petals. Other salad choices on the menu include the California Chicken Salad, Classic Caesar Salad, Grilled Chicken Caesar Salad, Ranchero Salad, and Crispy Chicken Salad.

For solo orders, a regular size salad plate is offered, while groups can choose between medium and large portions suitable for 2 to 4 people. All salads can be upsized from regular to medium or large sizes for an additional cost. The salad prices range from 325 to 795 Philippine pesos.

For salad options, check out the menus at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Fall-Off-The-Bone Ribs Menu at Texas Road House Philippines features tender, slow-cooked pork rib dishes intended for group orders. The menu includes two options: the St. Louis Ribs Platter and the Award-Winning Baby Back Ribs. Both rib dishes come with sides of garlic rice and coleslaw.

The St. Louis Ribs Platter consists of St. Louis-style pork ribs, known for their meaty and flavorful qualities. The Award-Winning Baby Back Ribs are a signature item, featuring tender, fall-off-the-bone baby back rib portions.

These rib platters are designed for sharing, with portions suitable for 2 to 4 people. They are served with accompanying bowls of garlic-flavored rice and coleslaw as sides. The Fall-Off-The-Bone Ribs Menu prices range from 995 to 2650 Philippine pesos.

For fall-off-the-bone ribs, visit the menus at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Steak Combos Menu at Texas Road House Philippines offers combination meals featuring premium steak cuts paired with other items like grilled shrimp or baby back ribs, available for individual orders only. The steak options include 12 oz NY Strip, 12 oz Ribeye, 8 oz NY Strip, and 6 oz Sirloin cuts. The combo meal choices are 12 oz NY Strip & Grilled Shrimp, 12 oz Ribeye & Baby Back Ribs, 12 oz Ribeye & Grilled Shrimp, 8 oz NY Strip & Grilled Shrimp, 8 oz NY Strip & Baby Back Ribs, 6 oz Sirloin & Baby Back Ribs, and 6 oz Sirloin & Shrimp.

Each combo comes with the selected steak paired with the second item, along with two side dish choices from options like steamed rice, garlic rice, baked potato, sweet potato, mashed potatoes, mixed vegetables, coleslaw, buttered corn, loaded sweet potato, loaded baked potato, loaded mashed potatoes, steak rice, steak fries, Caesar salad, and house salad. 

The Steak Combos Menu prices range from 1595 to 2550 Philippine pesos.

For steak combo meals, explore the offerings from Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Country Dinners menu at Texas Road House Philippines features hearty protein-based dishes served with mixed vegetables and rice. One highlight is the Oven Roasted Chicken, which is a half chicken that is trimmed, uniquely seasoned, and then slow-roasted to achieve perfect tenderness and flavor.

Other menu items include Beef Ranchero (a beef dish), Crispy Chicken Strips (breaded and fried chicken tenders), Grilled Bone-in Pork Chop, Cowboy Roast Beef (sliced roast beef), Boneless BBQ Chicken (chicken pieces cooked in a barbecue sauce), Roadie's Grilled Pork Belly (grilled and marinated pork belly), and BONE-IN CHIPOTLE PORK CHOPS (pork chops seasoned with chipotle flavors).

All the Country Dinners come accompanied by a serving of mixed vegetables and rice. The prices for this menu section range from 395 to 995 Philippine pesos.

For country-style dinners, check out the menus at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Just for Starters Menu at Texas Road House Philippines features a variety of appetizers and starter dishes. It includes Roadhouse Loaded Nachos (tortilla chips topped with cheese, chili, and other toppings), Loaded Chili Rolls (egg rolls filled with chili and cheese), Buffalo Wings (chicken wings tossed in a spicy buffalo sauce), Texas Cheese Fries (french fries topped with cheese and other toppings), Calamari Fries (battered and fried calamari), Potato Skins (potato halves filled with cheese and bacon bits), Roast Beef Quesadilla (quesadilla with roast beef and cheese filling), Cheesy Jalapeño Bites (jalapeño peppers stuffed with cheese), Texas Cowboy Dip (a warm cheese and meat dip), Texas Meat Bun (a steamed bun filled with meat), Combo Appetizer (an assortment of various starters), Crispy House Wings (crispy fried chicken wings), Okra Fritters (fried okra), Onion Frizzles (crispy fried onion strings), Firecracker Shrimp (battered and fried shrimp with a spicy sauce), and Boneless Chicken Bites (boneless chicken pieces).

The starters are served with Bleu Cheese and Ranch dressings made from scratch. For solo portions, a small plate of the chosen starter is offered. For groups, a larger plate is available, good for 2 to 4 people. Prices range from 265 to 1095 Philippine pesos.

For appetizer options, visit the menus at Outback Steakhouse, LongHorn Steakhouse, and Chili's.

The Soup Menu offers the Texas Cowboy Chili Soup and Potato Soup. Both are made from scratch recipes and topped with cheddar cheese and diced red onions.

The Texas Cowboy Chili Soup is a chili-based soup. The Potato Soup is a potato-based creamy soup. The soups are for solo orders only. Each soup costs 225 Philippine pesos.

For soup choices, explore the selections at Outback Steakhouse, LongHorn Steakhouse, and Chili's.