The Dela Cucina Carnes Meat menu at Italianni's Philippines features a variety of meat dishes. The Baby Back Ribs are slow-cooked, oven-baked back ribs flavored with barbeque sauce.

Other dishes on the menu include Chicken Milanese, a breaded and fried chicken breast; Chicken Italianni's, a grilled chicken breast topped with tomato sauce and mozzarella cheese; Chicken Parmigiana, a breaded and fried chicken breast topped with tomato sauce and parmesan cheese; Chicken Cacciatore, a chicken dish cooked with tomatoes, onions, and herbs; Herb Roasted Chicken, a whole roasted chicken seasoned with herbs; Herb Roasted Chicken Platter, a serving of the Herb Roasted Chicken with sides; Grilled Pork Chop Au Poivre, a grilled pork chop with a peppercorn sauce; and Crispy Pork Ribs, deep-fried pork ribs served with a dipping sauce.

The meat dishes can be ordered in regular or medium sizes and are suitable for 1 to 5 persons. The prices for the dishes on the Dela Cucina Carnes Meat menu range from 565 to 1495 pesos.

For more Italian meat dishes, explore the menus at Buca di Beppo, Olive Garden, and Carrabba's.

The Insalate Salad menu at Italianni's Philippines features five different salads. The Four Seasons salad includes mixed greens, cucumber, grapes, walnuts, avocado, pancetta (Italian bacon), and Italian vinaigrette dressing. The Sicilian Salad consists of lettuce, tomatoes, olives, onions, cucumber, and balsamic vinaigrette. Insalata Rucola features arugula, tomatoes, shaved parmesan cheese, and lemon olive oil dressing. The Italianni's Salad comprises lettuce, tomatoes, red onions, black olives, and blue cheese dressing. Lastly, the Caesar Salad contains romaine lettuce, croutons, parmesan cheese, and caesar dressing.

Each salad is available in portions suitable for 1 to 5 persons, allowing for solo dining or sharing among a group. The prices for the salads on the Insalate menu range from 485 to 795 pesos.

For additional Italian salads, check out the offerings from Buca di Beppo, Olive Garden, and Carrabba's.

The Dolce Dessert menu at Italianni's Philippines offers a selection of sweet treats. The Salted Caramel Chocolate Cake is a three-layered chocolate cake filled with dark and white chocolate mousse and covered with a fudgy frosting.

Other desserts on the menu include Panna Cotta, a classic Italian dessert made with sweetened cream and gelatin; Tartufo, a chocolate and vanilla ice cream dessert with a cherry center and a chocolate coating; New York Cheesecake, a dense and creamy cheesecake with a graham cracker crust; and White Chocolate Coconut Cheesecake, a variation of the classic cheesecake with white chocolate and coconut flavors.

The prices for the desserts on the Dolce Dessert menu range from 285 to 485 pesos.

For Italian dessert options, visit the menus at Buca di Beppo, Olive Garden, and Carrabba's.

The Risotto menu at Italianni's Philippines features two risotto dishes. The Seafood Risotto is made with shrimp, mussels, and calamari cooked in a seafood stock, creating a flavorful and aromatic rice dish.

The other option on the menu is the Mushroom Risotto, which is prepared with a variety of mushrooms and a creamy rice base.

Both risotto dishes are available for solo diners only. The prices for the risotto dishes range from 555 to 695 pesos.

For more risotto dishes, explore the selections at Buca di Beppo, Olive Garden, and Carrabba's.

The Dela Cucina frutti Di Mare Seafood menu at Italianni's Philippines offers a selection of seafood dishes. The Seafood Stew features shrimps, calamari, clams, dory fillet, and Chilean mussels in a seafood cioppino sauce, served with garlic Tuscan bread.

Other dishes on the menu include Parmesan Crusted Fish Fillet, which is a breaded and fried fish fillet topped with parmesan cheese; Seafood Rice, a rice dish cooked with various seafood items; and Salmon Oreganata, which is a baked salmon fillet seasoned with oregano and other herbs.

The seafood dishes can be ordered in regular or medium sizes, and they are suitable for 1 to 5 persons. The prices for the dishes on the Dela Cucina frutti Di Mare Seafood menu range from 595 to 895 pesos.

For Italian seafood options, check out the menus at Buca di Beppo, Olive Garden, and Carrabba's.

The Hand-Crafted Pizza menu at Italianni's Philippines features a variety of pizza options. The Quattro Staggioni pizza is divided into four sections, each featuring a different topping combination: Pepperoni, Mushroom & Artichokes, Shrimp & Black Olives, and All Cheese.

Other pizzas on the menu include Truffle & Mushroom Pizza with a truffle cream sauce, mushrooms, and mozzarella cheese; Margherita with tomato sauce, mozzarella cheese, and basil; Quattro Carne featuring four types of meat (bacon, ham, pepperoni, and Italian sausage); Classico with tomato sauce, mozzarella cheese, ham, bacon, and mushrooms; Quattro Formaggi with four types of cheese (mozzarella, gorgonzola, fontina, and parmesan); Pepperoni with tomato sauce, mozzarella cheese, and pepperoni; Tropicale featuring tomato sauce, mozzarella cheese, ham, bacon, and pineapple; Shrimp Mushroom & Anchovy with tomato sauce, mozzarella cheese, shrimp, mushrooms, and anchovies; and Garlic and Cheese with garlic, mozzarella cheese, and parsley.

Customers have the option to choose between classic or thin crust for their pizza. The pizzas are available in portions suitable for 1 to 5 persons.  The prices for the pizzas on the Hand-Crafted Pizza menu range from 595 to 795 pesos.

For more hand-crafted pizza varieties, visit the menus at Buca di Beppo, Olive Garden, and Carrabba's.

The Beverages menu at Italianni's Philippines offers a wide range of drink options. The menu includes refreshing lemonades such as Freshly Squeezed Lymonada, Peach Mango Lemonade, and Orange Lemonade. Fruit juices like Four Seasons Mango, Ripe Mango, and Watermelon are also available.

Soft drinks on the menu include Coke, Royal, and Sprite. Iced tea options include regular Iced Tea, Dalandan, and SOLA Iced Tea in Raspberry and Lemon flavors. Bottled Water is also offered.

For those who prefer hot beverages, the menu features a selection of teas such as Earl Grey, English Breakfast, Chamomile, Peppermint, and Green Tea. Coffee lovers can choose from Americano, Espresso, Decaf, Cappuccino, Café Latte, and Café Mocha. Hot Chocolate is available for those who prefer a non-caffeinated hot drink.

The prices for the beverages on the Beverages menu range from 95 to 185 pesos.

For a variety of beverage options, explore the offerings from Buca di Beppo, Olive Garden, and Carrabba's.

The Bistecca Steak menu at Italianni's Philippines offers a single steak option: the USDA Ribeye (12 oz). This cut of beef is fine-grained with generous marbling, ensuring a tender and flavorful steak. The ribeye is served with a creamy mushroom sauce on the side.

Customers can choose two side dishes to accompany their steak from the following options: Steamed rice, Garlic rice, Caesar Salad, Rosemary potato, Mashed potato, and Mixed Vegetables.

The price for the USDA Ribeye (12 oz) with two side dishes is 1895 pesos.

For Italian steak dishes, check out the menus at Buca di Beppo, Olive Garden, and Carrabba's.

The Pastas menu at Italianni's Philippines offers a diverse selection of pasta dishes. The Frutti Di Mare features spaghetti pasta served with mussels, shrimps, clams, calamari, white wine, chili flakes, and marinara sauce. Angel Hair Mediterraneo includes angel hair pasta with olive oil, garlic, anchovies, capers, black olives, and parmesan cheese. Penne Arrabiata consists of penne pasta in a spicy tomato sauce with garlic and parsley. Spaghetti Vongole features spaghetti with clams, garlic, olive oil, and parsley. Carbonara Classico includes spaghetti with bacon, cream, and parmesan cheese. Seafood Cioppino is a seafood stew with shrimp, mussels, clams, and calamari served over linguine pasta.

Other notable dishes include Baked Ziti, which is baked penne pasta with tomato sauce and mozzarella cheese; Lasagna, which consists of layered pasta sheets with meat sauce and cheese; Spaghetti and Meatballs; Spaghetti Bolognese with meat sauce; Shrimp Fra Diablo featuring spicy shrimp served over spaghetti; Spaghetti Pomodoro with tomato sauce, garlic, and basil; Truffle Chicken and Mushroom, which includes fettuccine pasta with chicken, mushrooms, and truffle cream sauce; Creamy Pesto Salmon featuring fettuccine with salmon and creamy pesto sauce; and Fettuccine Alfredo, which consists of fettuccine pasta in a creamy parmesan sauce.

All pasta dishes are available in portions suitable for 1 to 5 persons and can be ordered in regular, medium, or large servings.

The prices for the pasta dishes on the Pastas menu range from 365 to 895 pesos.

For more pasta options, visit the menus at Buca di Beppo, Olive Garden, and Carrabba's.

The Antipasto menu at Italianni's Philippines consists of several appetizers and starters. The Spinach and Artichoke Formaggio includes a blend of cheeses with spinach, artichokes, and mushrooms, accompanied by toasted garlic bread.

Other items in the menu are Italianni's Fritti, Fried Calamari, Chicken Wings, Eggplant Parmigiana (breaded and fried eggplant with tomato sauce and cheese), Mussels Lombardi (mussels cooked in white wine and garlic), Italian Truffle Fries, and Toasted Ravioli Cheese (cheese-filled ravioli, lightly fried).

The dishes serve 1 to 5 persons. Prices range from 375 to 795 pesos.

For Italian appetizers, explore the selections at Buca di Beppo, Olive Garden, and Carrabba's.